Quality Assurance - Business (A.S.)
HEGIS: 5099
SUNY CODE: 1724
The Quality Assurance program will focus on developing quality assurance and quality control skills to be used in either a business management or technician role within a variety of private sector industries, including manufacturing, advanced manufacturing, health services, food and drug production, and environmental/construction services.
Quality assurance and quality control are utilized across a variety of sectors to ensure industry and legislated standards are monitored and met. Quality assurance and quality control specialists devise, implement, and track the adherence to procedures which are designed to meet the objectives of industry and legislated standards. A quality assurance and quality control specialist will also compile data for record keeping and reporting purposes, and determine incidents' root cause.
The goals of this program are to:
- prepare students to understand concepts of quality assurance and basic principles necessary for this career.
- provide students with a broad background in business.
- prepare students to apply quality assurance principles to business and industry.
Successful graduates from this program will be able to:
- communicate principles and concepts of quality assurance and its role in industry.
- identify common business principles and express them in writing.
- apply quality assurance techniques to solve business and industry problems.
Career Opportunities/Transfer Information:
Upon graduation from this unique program, the student is afforded the opportunity to transfer from Herkimer College to Morrisville State College or SUNY Cobleskill into their Bachelor of Business Administration (BBA) program.
Program of Study
1st Year
1st Semester
BU 112 | Business Communications | 3 |
EN 111 | College Writing | 3 |
FS 100 | First Year Student Seminar | 1 |
SS 161 | Introductory Sociology | 3 |
| Science Selective | 3 |
| World History and Global Awareness Selective | 3 |
Total Credit Hours: | 16 |
2nd Semester
EN 112 | College Literature | 3 |
EN 171 | Intro to Technical Writing | 3 |
SS 204 | Psychology of Work | 3 |
| Humanities Selective | 3 |
| US History and Civic Engagement Selective | 3 |
| Physical Education Activity | 1 |
Total Credit Hours: | 16 |
2nd Year
3rd Semester
MA 127 | Mathematical Statistics I | 3 |
QA 101 | Quality Assurance I | 3 |
| Business Electives | 6 |
| Lab Science Selective | 4 |
Total Credit Hours: | 16 |
Business Electives
Students may choose from:
BU 104 | Financial Accounting | 4 |
BU 105 | Managerial Accounting | 3 |
BU 111 | Business Organization & Management | 3 |
BU 141 | Intro Marketing | 3 |
BU 142 | Marketing Research and New Business Development | 3 |
BU 143 | Advertising | 3 |
BU 145 | Princ Retailing | 3 |
BU 221 | Public Relations | 3 |
BU 225 | Customer Service Management | 3 |
BU 232 | Principles of Management | 3 |
BU 233 | Bus Applications & Strategies | 3 |
BU 250 | Business Ethics | 3 |
BU 251 | Human Resource Management | 3 |
BU 254 | Organizational Behavior | 3 |
4th Semester
EN 228 | Interpersonal Communication | 3 |
MA 128 | Mathematical Statistics II | 3 |
QA 102 | Quality Assurance II | 3 |
| Physical Education Activity | 1 |
| Business Electives | 6 |
Total Credit Hours: | 16 |
Business Electives
Students may choose from:
BU 104 | Financial Accounting | 4 |
BU 105 | Managerial Accounting | 3 |
BU 111 | Business Organization & Management | 3 |
BU 141 | Intro Marketing | 3 |
BU 142 | Marketing Research and New Business Development | 3 |
BU 143 | Advertising | 3 |
BU 145 | Princ Retailing | 3 |
BU 221 | Public Relations | 3 |
BU 225 | Customer Service Management | 3 |
BU 232 | Principles of Management | 3 |
BU 233 | Bus Applications & Strategies | 3 |
BU 250 | Business Ethics | 3 |
BU 251 | Human Resource Management | 3 |
BU 254 | Organizational Behavior | 3 |
Total Credit Hours: 64
Total Credit Hours: 64
This program is Internet accessible and may be completed entirely online. For more information: www.herkimer.edu/ia
For more information, contact the Business, Health, Science and Technology Division at (315) 866-0300, ext. 8240 or toll free 1-844-GO-4-HERK, ext. 8240.